Country Style Eggplant's Filletts - I CONTADINI

500ml

Alcool: 35%

It is an excellent relationship that creates inspiration. It is a hug that renews and sets in motion new taste combinations. In 2012 the eye-catching reminder of EMOZIONI comes from the soft union between chocolate delicacy and the quality of Salento’s sweets.

120gr

250g

Year: 2015

Denomination: Gioia del Colle DOC

Vines: Primitivo 60% Montepulciano 40%

Size: 0,75L

Alchol: 12,5%

gr 550

Ingredients:“Bella di Cerignola” olives (67%), water, unrefined seasalt, lemon-juice.

Year: 2014

Denomination: DOC

Vines: Negroamaro

Size: 0,75L

Alchol:13,5%

224gr

Soft pastries with citrus in the assorted tastes: Apulian almonds and orange paste, Apulian almonds and lemon paste.

"Senatore Cappelli" organic semi-whole durum wheat semolina pasta.

400gr

Dried slowly at low temperature.

250ml

A mellow cooked grape must syrup, divine if used on ice creams and cakes.
Is a natural tonic suitable for all ages and rich in natural antioxidants.
Serve cold or warm.

Free from colourants and additives.

Year: 2019

Denomination: Salento IGT

Vines: Vermentino

Size: O,75l

Alcohol: 13%.

Cultivar: Multivarietale

Raccolto: 2018/2019

Zona Di Produzione: Conversano

Sapore: Fruttato Leggero

230gr

Ingredients: lampascioni "Muscari comosum (L.) Mill. (65%), extra virgin olive oil (30%), hot pepper, apple vinegar, whole grain salt, fresh mint, garlic, sugar, lemon juice.

230gr

Ingredients: artchokes (65%), extra virgin olive oil (30%), apple vinegar, unrefined seasalt, lemon juice.

250gr

Ingredients:

passata di pomodoro (90%),

olio extra vergine di oliva (5%), basilico fresco (3%),

cipolla secca, sale integrale.

Hard Wheat Wart Pasta.

500gr

Cooking: 16/17 min.