Cultivar: Pecholine
Year 2021/2022
Production Area: Ostuni
Flavor: Intense Fruity
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Tangere Stellas, winner of the Bi Oil 2002 award is an organic EVO, made in Ostuni from quality olives: Pecholine , harvested in the first week of October. Its scent is very fruity, while its taste is balanced, perfectly harmonious in the bitter and spicy components, it conquers even the less experienced palates and noses. Exuberant and intriguing, the Tangere Stellas by Masseria il Frantoio is truly enveloping with its bouquet of fragrances that refer to unripe tomatoes, artichokes, and wildflowers. Intense in character, persistent and clean in taste, it gives spicy notes, alive between bitter perceptions.
350gr
Ingredients: bitter oranges, sugar.
Fruit Used 55gr. per 100gr.
Total Sugars 65%
Cultivar: Pecholine
Year 2021/2022
Production Area: Ostuni
Flavor: Intense Fruity
Ho acquistato l'olio nella confezione di ceramica. Davvero molto bello. Soprattutto MOLTO BUONO. Grande qualità